I went for dinner with my colleague in a Russian restuarant called Shaslik just now. The decoration there reminds me of the restaurants in the olden days so it can be quite "retro" for some people.
I tried the Shashlik beef which is actually shish kebab. Although they do not serve it with any sauce like the Angus steak that I am so in love with, it is surprisingly good. Of course I will still prefer the steak in Angus anytime but the price of Shashlik beef is also half of what Angus will cost me! The portion of the beef is not very big but enough to make me full. They served it together with some papaya, cucumbers, tomatoes, spring onions, salad and etc... I don't really like those sides so I left them untouched.
My colleague passed me some of her Shashlik lamb to try and I must say I think I prefer the lamb to my beef. Although the lamb has a bit of 羊骚味 but it is not strong enough to put me off the dish. Coupled with the mint jelly, I think it taste great!
Overall, I think it is another can-try restaurant. Russian food anyone? ;)
1 thoughts:
You mean u ate LAMB???
Meh Meh: Meh Meh, Meh Meh Meh Meh....
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